Food + Drink
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READER'S PICK
BEST PLACE TO BE A REGULAR

Sonsie

We live in an age of impermanence. Today’s hot place is yesterday’s news. Not so with SONSIE, the nouveaux-American-style bistro, which for 15 years has been dishing fine cuisine (thanks to master chef Bill Poirier) and mixing superlative cocktails (thanks to a platoon of skilled bartenders, who are, by the way, very easy on the eyes). And how do you become a regular? Just show up.

SONSIE | 327 Newbury Street, Boston | 617.351.2500 | sonsieboston.com
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